Was listening to KCRW's Good Food show this morning, and heard the most fascinating feature on the In-N-Out burger secrets. The story featured Stacy Perman's book, In-N-Out Burger: A Behind-The-Counter Look At The Fast-Food Chain That Breaks All The Rules. Loved the story so much, that that's where we're heading for dinner tonight... been a good six months since I've been there.
Check out Noel Alumit's recommendations for LGBT summer reading in the latest Frontiers In L.A. Magazine. Definite food for the mind.
Finally, what would my weekend be like without The Splendid Table... more great stories about food, dining, and there's even a guide with splendidly cheap eats & recipes on the site. Take a look.
Have a good one!
fs
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